Blog Posts
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Butter Chicken with a Latin Twist
Butter chicken is not only a dish, but also an emotion; an emotion of several people connected with memories. A dish famous in Asian countries like Pakistan and India has taken hold in the hearts of many. Butter chicken, infused with so many spices, arrived in my life like a celebration. Growing up in Miami,…
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Chili Dogs
It’s football season, and time to satisfy the pigskin fans in our family. It’s a challenge to come up with something new and inventive every week to satisfy the hungry fans in this family. Chili dogs are neither new nor inventive, but they offer hearty table fare that has earned a spot in our weekly…
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Breaded Chicken Wings
Crispy fried chicken wings are an absolute favorite at sporting events and gatherings. I’ve been a big fan of sports and wings. There is something about them that really hits the spot. They provide a substantial amount of protein that seems to fill a void at many carb-laden gatherings. First, there is that pleasing, crispy,…
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World’s Best Steak – Really!
If you love a good, juicy, flavorful steak, you must try this recipe. It’s simple, foolproof, and will absolutely elevate whatever steak you are cooking to be the best it can be. This recipe is adapted from one I saw on YouTube ten-plus years ago. I wish I could remember who it was, but I…
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Crispy Beer Battered Fish
I’m a fried fish fanatic. I love a good Fish and Chips meal and seek it out whenever we travel. But I’m finicky when it comes to fish. If the fish is not fresh or has been improperly handled, the meal will be a noticeable disappointment and likely taste fishy. Fresh fish should never taste…
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Carne con Papas
I’m going to start off by blog with one of my favorite recipes. This recipe is from my beloved mother. She prepared it with such ease and grace. The end result was always love – always lots of love. I can still smell meat browning and hear it sizzling in her giant cast aluminum caldero…
